Recipe of Any-night-of-the-week Red Cabbage & Carrot ‘Namasu’

Connor Hammond   29/09/2020 11:23

Red Cabbage & Carrot ‘Namasu’
Red Cabbage & Carrot ‘Namasu’

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, red cabbage & carrot ‘namasu’. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Red cabbage is a nutritious and delicious vegetable that has become very popular throughout the Also known as purple cabbage or red kraut, it is a member of the Brassicaceae family and can be. Red cabbage is very low in calories and high in dietary fiber and is full of essential vitamins and minerals. Red cabbage with apples is a traditional German side dish for pork roast and other roasts "I've tried a number of red cabbage recipes, and hands down, this is the best.

Red Cabbage & Carrot ‘Namasu’ is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Red Cabbage & Carrot ‘Namasu’ is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have red cabbage & carrot ‘namasu’ using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Red Cabbage & Carrot ‘Namasu’:
  1. Prepare 1/6 Red Cabbage *about 200g
  2. Take 1 Carrot *about 100g
  3. Make ready 1/2 teaspoon Salt
  4. Take 2 tablespoons Rice Vinegar
  5. Take 1 tablespoon Sugar
  6. Take Toasted Sesame Seeds

Red cabbage is a mature cabbage with a strong, peppery flavor and tough leaves. Its color is a response to different acids and bases, and turns blue or purple after preparation. Try our Christmas red cabbage recipes and serving suggestions. Cabbage Slaw and homemade moonshine, friends!

Steps to make Red Cabbage & Carrot ‘Namasu’:
  1. Thinly slice Red Cabbage.
  2. Peel and slice Carrot into 2 to 3mm thin strips. I usually use a slicer. If you cut by knife, slice them diagonally 2 to 3mm thin, then cut into 2 to 3mm strips.
  3. Mix Vinegar, Sugar and Salt, add vegetables and mix well. Set aside for about ten minutes to let it well seasoned. Sprinkle some Toasted Sesame Seeds on top and serve.

It's the summer life of a Macedonian! But Hiiiii! apples, and it is a perfect way to add delicious flavor to any salad, including this Red Cabbage and. Red cabbage makes a colorful variation of traditional sauerkraut. Try serving it with crisp, chopped apples for a quick, delicious salad. Red cabbage is one of those ingredients that always seems to go to waste.

So that is going to wrap it up with this special food red cabbage & carrot ‘namasu’ recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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