Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mix vegetables. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

In a large skillet, saute celery, onion and garlic in margarine until tender. I chose not to cover with foil and I'm glad I didn't. I would have still liked even more roast on the veggies but the green beans were starting to get.

Mix vegetables is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mix vegetables is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mix vegetables using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mix vegetables:

1. Make ready Half kg potatoes
2. Get Half kg Cauliflower
3. Prepare 1 cup peas
4. Prepare 2 med oinon sliced
5. Take 3 med tomatoes
6. Take 1 tbsp ginger garlic paste
7. Take 1 tbsp red chilli powder
8. Make ready to taste Salt
9. Prepare 3-4 green chillis
10. Make ready Half tbsp turmeric powder
11. Take Hand ful fresh coriander
12. Take 1 tbsp gram masala
13. Get 1 cup Oil

Mixed vegetables aren't really a side dishes that people get excited for. Yet somehow, they always seem to end up on the table in some sort of twisted attempt at "balancing out" an otherwise delicious meal. Of course, there's nothing inherently wrong with mixed vegetables. Lightly oil a baking sheet or coat with nonstick spray.

Steps to make Mix vegetables:

1. Sub sy phly sari veggies dhoo ke cut kar ly
2. Aik pateely mein oil grm kry or is piyaz dal golden kar ly
3. Ab is mein ginger garlic paste dal ke fry kry or sath e tomatoes dal day
4. Ab is mein half cup pani, turmeric powder, red chilli powder, salt dal ke masal bhoon ly
5. Ab is mein potatoes add kry or 5min tak bhoony or peas b add kar 5min tak bhoony
6. Phr 10min ke lie dum dy dy ke potatoes or peas half done ho jay
7. Ab is mein cauliflower dal ke bhoony or sbzio ke pani dry hony tak dum dy dy chk krty rhy dry ho ke jalny na lagy
8. Jab dry ho jay gram masal dal ke thora bhoony ke oil chor dy
9. Ab end mein fresh coriander leaves or green chilli dal ke thori dair band kar dy
10. Dish out kry gram gram roti ke sath khay or mazay kry
11. Ap or b veggies add kar skty ha but humko yehi paasand hw

Place broccoli florets, mushrooms, butternut squash, zucchini, squash, bell pepper and onion in a single layer onto the prepared baking sheet. Drain off the broth and then add in the butter, garlic, pepper and parmesan cheese. A creative way to serve the super grain quinoa, this recipe combines the flavors of citrus, crunchy Brazil nuts, vegetables, garlic and saffron. Cayenne and roasted peppers add a spicy accent.—Kathy Patalsky, New York, New York Mix Veg Curry is made by cooking various vegetables like potatoes, cauliflower, carrots, french beans, capsicum, peas etc. in a spicy onion-tomato & cashew gravy. It is a colorful & healthy curry that can be enjoyed with any Indian bread or rice.

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