Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan burger. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan burger is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Vegan burger is something that I’ve loved my entire life. They’re nice and they look fantastic.

Most recipes are vegan, and some are vegetarian. Use mushrooms, soy proteins, legumes or This veggie burger recipe is both vegetarian and vegan but it has bread in the mix so it isn't gluten-free. The best vegan black bean burgers, thick and hearty, crispy on the outside, soft on the inside.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vegan burger using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan burger:

1. Make ready 2 carrots blitzed
2. Prepare 1 tin chickpeas blitzed
3. Prepare 10 mushrooms blitzed
4. Make ready 3 cloves garlic blitzed
5. Prepare 2 slices breadcrumbs
6. Get 1 parsnip blitzed
7. Make ready 150 g flour
8. Make ready 2 tablespoons mustard
9. Make ready Teaspoon dried mixed herbs

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Instructions to make Vegan burger:

1. Blitz all of the ingredients except for the flour and mix together in a bowl.
2. Add the flour
3. Add oil to a pan and heat. Scoop up mixture with two tablespoons and place gently in the pan and squash down into a burger shape. Turn after 3 minutes.
4. Build a burger with vegan cheese, onions, guacamole and a bun.

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So that’s going to wrap it up for this exceptional food vegan burger recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!