Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, broad beans curry chikudukaya khura. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chikkudukaya kura or Indian broad beans fry is an all time favorite in my family, both at my place and at U's place. Back home, especially in the villages broad beans is very long with big seeds in the pod. In this post you will learn how to make this spicy Andhra style Avarakkai Varuval / Indian Broad Beans Fry.

Broad Beans curry chikudukaya khura is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Broad Beans curry chikudukaya khura is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have broad beans curry chikudukaya khura using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Broad Beans curry chikudukaya khura:

1. Prepare 1/2 kg chikudukaya/ broad beans
2. Make ready 2 tomatoes
3. Take 1 big sized potato
4. Prepare 2 Green chillies
5. Get to taste salt and red chilli powder
6. Make ready 1 big sized onion
7. Take 1 spoon honey garlic paste
8. Take 2 tsp Oil

Chikkudukaya Tomato Kura is one of the delicious recipes from Andhra, it tastes great when accompanied with rice. Indian broad beans curry with tomatoes can also be used as filling stuff for sandwiches. When it comes to Brahmin's they avoid onions and cook them. As Indian broad beans are seasonal and are available in all seasons, it is one of the regular recipes in Indian homes.

Steps to make Broad Beans curry chikudukaya khura:

1. Add oil to three pan and cook potato… Once the colour changes as onions, green chillies, curry leaves, salt
2. Once the colour changes add ginger garlic paste and after 5 mins add tomatoes
3. Add broad beans/chikkudu and close the lid and let it cook,add red chilli powder after a while. Cook on sim for 10-15 mins, keep sprinkling little water so that the curry doesn't burn.after that serve hot.

Wash broad beans and make them into pieces. Chop onion , green chilly and tomato into pieces. Now heat a pan add oil , add green chilly , curry leaves and onion. When onion turns golden colour add ginger garlic paste and mix well. When rawness reduces add potato and broad beans pieces and mix well. put a lid.

So that’s going to wrap this up for this exceptional food broad beans curry chikudukaya khura recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!