Simple Way to Prepare Homemade Bajray ke Aate ki Kabab

Ella Martin   17/09/2020 17:06

Bajray ke Aate ki Kabab
Bajray ke Aate ki Kabab

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bajray ke aate ki kabab. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bajray ke Aate ki Kabab is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Bajray ke Aate ki Kabab is something which I’ve loved my entire life. They’re nice and they look fantastic.

Learn how to make Memoni Traditional Bajray Atay Ke Kabab Recipe in Urdu. These kabab are specialy made during Ramadan and on Eid. Assalam u Alaikum Today I am uploading kabab (bajre k aate ke) hope u guys like it.

To get started with this recipe, we must first prepare a few components. You can have bajray ke aate ki kabab using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bajray ke Aate ki Kabab:
  1. Take 1/2 kg Beef mince
  2. Get 100 g Hara lehsan
  3. Make ready 1.5 tbsp Ginger garlic paste
  4. Take 1 tsp Green chilli paste
  5. Make ready 1 tsp Crushed red chilli
  6. Make ready 1 tsp Red chilli powder
  7. Take 1 tsp Turmeric powder
  8. Take 1 tsp Cumin
  9. Get 1 tbsp Dry crushed coriander
  10. Get 1 tsp Garam masala powder
  11. Make ready Salt as required
  12. Get 2 Onions (thinly sliced)
  13. Take 1 Tomato cut in cubes
  14. Get Coriander leaves….hand ful
  15. Prepare 6 tbsp Bajre ka aata
  16. Make ready 1 Egg for binding

Learn to cook Bajray Kay KababRecipe by chef at Masala TV show. Check out the Bajray Kay Kabab Recipe in Urdu. Bajre Ke Aate Ke Kabab And Dahi Ki Chutney - Chicken kebabs are too mainstream, so people who are jaded from those regular kekabs can try Bajre Ke Aate Ke Kababs that ar. Related Searches: Bajre Aate Kabab And Dahi Chutney.

Steps to make Bajray ke Aate ki Kabab:
  1. Mix all the ingredients in beef mince except aata.Mince should be dry. Mix very well.
  2. Now add bajre ka aata and egg and again mix well.
  3. Make balls and deep fry on medium low heat till golden brown.
  4. Serve with ketchup and raita.

Hara lassan -memoni hara lehsun bajray ki roti or dahi baingun bharta winter special memoni food rec. Bajre Ke Aate Ke Kabab Recipe in Urdu/Hind~Bajra Beef Kabab~How to make Memoni style. Bajre Ke Aate Ke Kabab Recipe in Urdu/Hind~Bajra Beef Kabab~How to make Memoni style Bajray Ki Kabab. Dahi ke kabab are crisp, soft and tasty kababs made with dahi or curd. Here the dahi used is hung curd.

So that is going to wrap it up for this exceptional food bajray ke aate ki kabab recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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