Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried egg with vegetable. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Fried egg with vegetable is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Fried egg with vegetable is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried egg with vegetable using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried egg with vegetable:

1. Get 5 Eggs
2. Make ready Vegetable oil
3. Prepare 2 hand fuls Vegetable(ugu)
4. Take Salt
5. Make ready 8 pieces Fresh pepper
6. Make ready 2 Onion
7. Get Curry

Simple yet satisfying, it can be enjoyed in a variety of dishes from breakfast to dinner. In this vegetable fried brown rice you'll find (perfectly cubed) cooked carrots, bright green peas, onions, garlic tossed with brown rice, tamari and egg. Since I was a little girl, I've been obsessed with rice. Back then, we lived in the sticks.

Steps to make Fried egg with vegetable:

1. Cut fresh pepper,Vegetable and onion.
2. Whisk eggs till is foamy and pour in.
3. Fry small and stir so that it will be scrambled then pour in the vegetable.
4. Simmer for 2minutes.
5. Heat up vegetable oil fry the onion,salt,fresh pepper,curry then pour in the eggs.

Vegetable Egg Rolls are a welcome change over the classic egg rolls you get at your local Chinese restaurant or takeout joint. Whether you're a vegetarian or My father used to say frying egg rolls is a foolproof task. Guess who usually was that fool? That said, my years working the Holiday Inn line. Eggs are stirred together with vegetables such as bean sprouts and scallions, then quickly cooked in a hot skillet or deep-fried in oil, and served with gravy.

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