Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, bajre aate ke kabab. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bajre aate ke kabab is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Bajre aate ke kabab is something that I have loved my whole life.

This is an amazing video of bajra and mutton kabab. This is an amazing video of bajra and mutton kabab. Today I am going to make a very delicious meat balls recipe which is really really amazing in taste and a perfect recipe as a starter for parties.

To begin with this recipe, we must prepare a few ingredients. You can cook bajre aate ke kabab using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bajre aate ke kabab:

1. Prepare 500 gms…minced meat (beef or chicken)
2. Prepare 100 gms….green lehsan
3. Prepare 1.5 …..tbsp ginger garlic paste
4. Get 1 tsp….green chilli paste
5. Make ready 1 tsp….crushed red chill
6. Prepare 1 tsp….red chilli powder
7. Prepare 1 tsp….turmeric
8. Get 1 tsp….cumin seeds
9. Take 1 tsp….garam masala powder
10. Get 1 tbsp……crushed dry coriander
11. Take 2 tsp….salt
12. Take 2 onions….thinly sliced
13. Make ready 1 tomato…cut in small cubes
14. Prepare leaves Hand ful of coriander
15. Take 6 tbsp….bajre ka aata
16. Prepare 1 ….egg
17. Make ready Oil for frying

Qeemay r bajre k atte ki kabab Ramzan special Support us👇🏻 ••subscribe/like/share•• Ek bade bartan mein bajre ke aate mein ghee aur til mila lein aur gud ke ghol se sakht goond lein. Aate ki choti choti loi leker haathon se mathri bana lein. Ek kadhai mein mathri talne ke liye tel garam kar lein aur madhyam aanch par mathri ko fry kar lein.

Instructions to make Bajre aate ke kabab:

1. 1.wash minced meat and discard all the water. Mince should be dry.
2. 2. In a big bowl add mince meat. Add ginger garlic paste, green chilli paste and set aside for half an hour.
3. 3. Now add all the spices and vegetables. Mix very well with your hands so all the ingredients get well incorporated.
4. 4.Lastly add bajre ka aata and egg and mix very well.
5. 5. Now make small round balls and deef fry on medium high heat till brown and crispy from outside. Serve with ketchup and imli chutney. - Enjoy!!!!

Extremely hungry and running out of time? Try Lehsuni Bajra Aur Kaddu ki Roti made using a combination of Pumpkin and Bajra with a hint of garlic for your quick meal or Jowar Bajra Garlic Roti if you don't like pumpkin. The combination of bajra flour with garlic is always amazing. Air fryer aur deep fry dono versions. Chef Ruby Taj In Dastarkhwan On Zaiqa TV Tags: Bajre Aate Kabab And Dahi Chutney.

So that is going to wrap this up for this special food bajre aate ke kabab recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!