Recipe of Super Quick Homemade Nylon khaman

Alex Rice   04/05/2020 13:22

Nylon khaman
Nylon khaman

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, nylon khaman. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Nylon khaman is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Nylon khaman is something which I’ve loved my whole life. They are fine and they look fantastic.

PERFECT NYLON KHAMAN WITH TIPS AND TRICKS स्पंजी नायलोन खमण. Famous Gujarati Recipe by Chetna Patel. A quick and easy version of the traditional khaman.

To begin with this recipe, we have to prepare a few components. You can cook nylon khaman using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Nylon khaman:
  1. Make ready 1 cup besan
  2. Get 1 cup water
  3. Take 1-1/2 tbsp sooji
  4. Take 4 tsp sugar
  5. Take 1/4 tsp citric acid (Nimbu ke ful)
  6. Get 1/4 tsp ground green chillies
  7. Get 1/4 tsp turmeric powder
  8. Make ready 1 tiny pinch baking soda
  9. Make ready 1 tsp eno (fruits salt)
  10. Make ready For tadka…
  11. Make ready 1 tbsp oil
  12. Take 2 tsp rai
  13. Prepare 1 tbsp sugar
  14. Prepare 3 green chillies chopped
  15. Prepare as needed Curry leaves
  16. Make ready 1 tsp white sesame seeds
  17. Prepare 1/2 cup water

Hence it is also known as Nylon khaman recipe. It has combination of slightly sweet, tangy and spicy taste and flavors. Home made Nylon Khaman freshly prepared to order by a skilled and truly authentic Indian chef. Nylon Khaman Dhokla, a perfect tea time, famous Gujarati snack recipe.

Instructions to make Nylon khaman:
  1. In a mixing bowl mix all indgridients except eno and rest for 10 mins.
  2. Add eno and steam for 15 to 20 mins.
  3. When khaman is done Let it come to room temperature then temper.(tadka)
  4. To make tadka heat oil,add rai when it crackles add green chillies.
  5. Then add white sesame seeds and water.
  6. Add sugar and curry leaves.
  7. Let it boil till water reduces to half then pour this tadka over khaman pieces.
  8. Serve with coriander leaves and grated fresh coconut.

Nylon Khaman Dhokla is a traditional Gujarati steamed cake prepared from gram flour, tempered with sweet-spicy tadka and garnished with a good dose of grated coconut. Nylon Khaman Dhokla, a perfect tea time, famous Gujarati snack recipe. Gujarati Special Khaman /Soft and Spongy dhokla recipe/nylon khaman recipe with tips to make it perfect. Tandoori Dhokla Recipe - Instant Spongy Nylon Khaman without ENO - CookingShooking. The juicy and spongy Khaman/nylon dhokla is an amazing variety of appetizer from Gujarat, in Indian cuisine that tempered with mustard seeds, green chili, and sugar water.

So that’s going to wrap it up for this exceptional food nylon khaman recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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