Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, broad beans thuvaiyal. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

In this video we will see how to prepare Avaraikkai Thuvaiyal. Few persons and kids don't like to eat avaraikkai poriyal. Recipe for beetroot thogayal / beetroot thuvaiyal. perfect accompaniment with rice.

Broad beans thuvaiyal is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Broad beans thuvaiyal is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook broad beans thuvaiyal using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Broad beans thuvaiyal:

1. Make ready 250 gms Broad beans
2. Take 15 nos Small onion
3. Prepare 3 Green chillies
4. Make ready Handful Curry leaves
5. Take 1/2 tsp Mustard seeds
6. Get 2 tablespoons Oil
7. Prepare 1 tablespoon Coriander seeds
8. Prepare 1 tablespoon Cumin seeds
9. Make ready 1 tablespoon Pepper
10. Make ready 1 tablespoon Split bengal grams
11. Prepare 1/4 cup Coconut
12. Make ready As per taste Salt
13. Get As per taste Water

They grow in large pods that hold around five beans per pod. The beans are similar in shape. Fava beans — or broad beans — are green legumes that come in pods. Fava beans are loaded with vitamins, minerals, fiber and protein.

Instructions to make Broad beans thuvaiyal:

1. Heat a pan add coriander seed, cumin seed, pepper seed, split bengal grams dry roast it. Add 1/4 cup of coconut.
2. Make a rough powder of roasted spices.
3. Keep the rough powder aside.
4. Heat a pan add 1tablespoon of oil add mustard seed, chopped onion, green chilli, curry leaves and fry it till golden brown colour.
5. Add chopped broad beans add Salt, 1/2 cup of water and cook for 5mins.
6. Add rough spice powder in that pan and mix it well.
7. Now thùvaiyal is ready.

See more ideas about Broad bean, Broad bean recipes, Recipes. This broad bean salad encompasses the real taste of spring with salty pecorino, Spanish ham and fresh mint; it's completely. Broad beans (fava beans) are strange looking fellows. And there's a secret to cooking them - they have two shells! If you've ever had fava beans and thought, ick, these are super bitter.

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