Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, my buttered salt n pepper mushroomson,advocado on bed of spinach. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

See recipes for Slow roasted belly pork,with buttered vegetables and apple puréed mash potato too. See great recipes for Homemade Fresh Samosa served on bed of lettuce with tamarind sauce and limes too! Unsalted butter — use unsalted to control the amount of salt added.

My Buttered Salt n pepper Mushroomson,Advocado on bed of Spinach is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. My Buttered Salt n pepper Mushroomson,Advocado on bed of Spinach is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have my buttered salt n pepper mushroomson,advocado on bed of spinach using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My Buttered Salt n pepper Mushroomson,Advocado on bed of Spinach:

1. Make ready 16 Button mushrooms
2. Prepare 2 tsp butter
3. Take 1 Advacado cut into thick slices
4. Get 1 tsp Salt and Pepper seasoning
5. Prepare Hand ful of baby spinach

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Steps to make My Buttered Salt n pepper Mushroomson,Advocado on bed of Spinach:

1. Melt the butter
2. Add the mushrooms
3. When the mushrooms are near to cooked add the Advacado and fry on both sides for 5 minutes
4. Add the spicey Salt and Pepper
5. Add a tsp more of butter
6. Salt and pepper seasoning is lovely and spicey
7. Add the spinach to a serving bowl
8. Cooked add it to the spinach and pour over any left butter

Add butter and let melt to prevent fish from sticking to the pan. Veal tossed w/ mushrooms, bacon, onion & garlic in a white wine cream sauce finished w/ spinach & topped w/ an avocado served on rice w/ chat potatoes. Crumbed chicken breast stuffed w/ garlic butter served golden w/ rice, chips & salad. spinach, napoli, fetta cheese & béchamel sauce. Fill a roasting pan with boiling water and place it on the oven floor. Patrons can dine on a plate of mac n' cheese with buffalo chicken, corned beef and cabbage or Guinness-braised short ribs with fresh vegetables.

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