Recipe of Quick Chiken tikka karahi

James Green   18/09/2020 03:16

Chiken tikka karahi
Chiken tikka karahi

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chiken tikka karahi. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chiken tikka karahi is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chiken tikka karahi is something that I have loved my whole life. They’re fine and they look wonderful.

While Chicken Tikka is a constant in both the dishes, the cooking method of Chicken Karahi and Chicken Masala is different. Chicken Karahi is prepared in a special cooking utensil, the Karahi (pronounced Ka-ra-hee) a deep cooking vessel with two handles similar to a wok but with slightly steeper sides. Learn how to make best Chicken Tikka Karahi Recipe, cooking at its finest by chef at Masala TV show.

To begin with this recipe, we must first prepare a few ingredients. You can have chiken tikka karahi using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chiken tikka karahi:
  1. Get 1 chiken
  2. Make ready 1 medium bowl yougart
  3. Take 2 tsp salt
  4. Take 2 tbsp red chili powder
  5. Prepare 1 tsp coriender powder
  6. Take 1 tsp haldi
  7. Get 1 tbsp garlic paste
  8. Make ready 1 tbsp ginger paste
  9. Prepare 1 tbsp garam masala grind
  10. Make ready 1 tsp black paper
  11. Make ready 1 lemon/ fist ful coriender/garlic slice /green chili slice
  12. Make ready 1 cup oil
  13. Make ready 1 tbsp venigar
  14. Prepare 1 tbsp soya souce

Chicken Tikka Karahi - Chicken Chicken Tikka Karahi - Bring in new flavor in your ordinary chicken karahi. Make karahi fry with chicken tikka. Chicken is first marinated in spices, yogurt and cream, barbecued and then cooked in chicken karahi curry. You can imagine the amazing flavor.

Steps to make Chiken tikka karahi:
  1. Take All the ingredients according to recipie
  2. Add venigar soya souce n ginger garlic paste in chiken bowl n mix well then add all dry ingredients in yougart bowl n mix well
  3. Then add yougart mixture in chiken n mix well n let it rest for 30 to 50 mins
  4. Take karahi n add oil in it then add marinated chiken in hot oil
  5. Cover it with lid n let it cook on high flame for 10 to 12 mins
  6. After that take off the lid n cook it well untill it relise oil
  7. Take onioun peel n place buring charcol on it then drop oil on it n cover it with lid to add some bbq flavor
  8. Finaly add the garnishing ingdrients n sever on plate

Heat oil in a large pot or karahi over high heat. Learn how to make best Chicken Karahi Recipe , cooking at its finest by chef at Masala TV show Lively Weekends. Special Chicken Karahi recipe can be perfect main course dish for lunch and dinner. It can be served with Nan, Kulcha or Roti. Special Chicken Karahi recipe is served at all leading Pakistani restaurants and dhabba.

So that’s going to wrap it up with this exceptional food chiken tikka karahi recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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