Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, persian turmeric rice (dampokhtak). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Persian turmeric rice (Dampokhtak) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Persian turmeric rice (Dampokhtak) is something which I have loved my entire life.

Persian Turmeric Rice DamPokhtak is a traditional Iranian dish, because of its simplicity to cook despite its magnificent, it is really popular in Iran. But, nowadays Persian Turmeric Rice is not cooked as frequently as it was before Great recipe for Persian turmeric rice (Dampokhtak). Dampokhtak is a traditional Persian steamed rice.

To get started with this recipe, we must first prepare a few ingredients. You can cook persian turmeric rice (dampokhtak) using 6 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Persian turmeric rice (Dampokhtak):

1. Take 2 cups rice, rinsed under cold water
2. Prepare 1 cup dried yellow fava beans, cooked boiled
3. Get 1 large onion, sliced thin
4. Make ready 1 tsp turmeric powder
5. Prepare to taste Salt and chili flakes
6. Prepare Butter

Most torshis are quite sharp and unlike Persian food that's usually not spicy, they can be quite. Dampokhtak, or Dum Pukht as called in the Indian Subcontinent, is a very simple and popular dish in Iran, which is very easy to make. Split fava beans, rice, onions and turmeric are used to prepare Dampokhtak. Butter or oil: As much as needed Dami e Baghali or Dampokhtak is one of the easiest Persian rice dishes made with rice, onion, Lima beans, and turmeric powder.

Steps to make Persian turmeric rice (Dampokhtak):

1. In a pan, melt the butter and
2. And add onion. Sauté until slightly golden
3. Add turmeric and stirring frequently.
4. In a pot, bring to a boil 3 cups of salted water; add rice, fried onion, cooked beans, and chilli flakes. Gently stir to blend all ingredients.
8. Place the lid and cook over medium heat for 20 minutes.
9. Once rice is ready, transfer dampokhtak to a serving dish with pickled vegetables, Greek yogurt or salad. - It’s a simple rice dish but delicious and, good choice for vegetarian as well.
16. Ingredients

This veggie Persian rice dish usually serves with sunny side up eggs. If you are looking for more easy rice recipes with beans, try Rice with Chickpea and Beef and Baghali Polo or Persian Rice with Fava Beans as well! Turmeric, golden caramelized onions, fava beans and rice- it doesn't get more satisfying than that! Culturally, rice is a staple with most Persian Cuisine. However, with the entire worlds shift to eating less carbohydrate, most Persian recipes are being pushed aside and forgotten.

So that is going to wrap this up with this exceptional food persian turmeric rice (dampokhtak) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!