Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, future is green. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few components. You can cook future is green using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Future is Green:

1. Make ready Hotcakes:
2. Make ready 1 cup (100 g) fava (broad) beans
3. Take 1 spring onion
4. Prepare 1 egg separated
5. Take 1 tbsp herbs such as Vietnamese coriander, mint, chives, wild garlic, parsley, basil
6. Get 1/2 cup (50 g) cottage cheese
7. Prepare 1/2 cup (50 g) skyr
8. Make ready 1/2 avocado
9. Get 1/2 cup jumbo oats
10. Make ready Dressing:
11. Take 3 tbsps lime juice
12. Prepare 2 tbsps tahini
13. Prepare 1 tbsp olive oil
14. Make ready 1 tbsp nut milk
15. Get To serve:
16. Make ready baby salad leaves such as pea shoots and micro herbs
17. Take green tomato

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Instructions to make Future is Green:

1. Preheat the oven to 200 degrees C/Gas mark 6/400 degrees C.
2. Boil the fava (broad) beans for 3 minutes, cool and shell.
3. Place the fava beans in a food processor with the cottage cheese, skyr, avocado, jumbo oats and egg yolk and whizz until smooth.
4. Whisk the egg white until stiff and fold gently into the fava bean mixture.
5. Place small swirls of the mixture on a greased baking sheet and bake for 15 - 20 minutes until brown.
6. Whilst the hot cakes are cooking, blitz the dressing ingredients.
7. Serve the hot cakes with baby salad leaves and herbs, green tomato and drizzle with the tahini dressing.

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