Recipe of Homemade Vickys Thick & Creamy Curried Parsnip Soup, GF DF EF SF NF

Sue Harrington   18/06/2020 14:26

Vickys Thick & Creamy Curried Parsnip Soup, GF DF EF SF NF
Vickys Thick & Creamy Curried Parsnip Soup, GF DF EF SF NF

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vickys thick & creamy curried parsnip soup, gf df ef sf nf. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Vickys Thick & Creamy Curried Parsnip Soup, GF DF EF SF NF is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Vickys Thick & Creamy Curried Parsnip Soup, GF DF EF SF NF is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook vickys thick & creamy curried parsnip soup, gf df ef sf nf using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Thick & Creamy Curried Parsnip Soup, GF DF EF SF NF:
  1. Take 30 grams sunflower or olive spread/butter
  2. Prepare 750 grams parsnips, chopped
  3. Prepare 1 onion, chopped
  4. Get 1 clove garlic, chopped
  5. Get 2 tsp mild curry powder
  6. Prepare 1800 ml vegetable or chicken stock
  7. Make ready 200 ml coconut cream
  8. Make ready salt & pepper
  9. Prepare 1 fresh chives to garnish

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Instructions to make Vickys Thick & Creamy Curried Parsnip Soup, GF DF EF SF NF:
  1. Melt the butter in a large saucepan then add the parsnips, onion and garlic. Cook over a medium-low heat until the onion is softened but not coloured
  2. Sprinkle the curry powder in and stir for a minute before adding the stock
  3. Bring to the boil then cover and simmer for 15 - 20 minutes until the parsnip is cooked through
  4. Put the whole lot through a blender and puree smooth. Pour back in the pan and season to taste with salt & pepper, add more curry powder if you like
  5. Keep warm and stir the cream in just before serving
  6. Garnish with some chopped chives

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So that’s going to wrap it up with this special food vickys thick & creamy curried parsnip soup, gf df ef sf nf recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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