Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bajray ke aate ki kabab. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bajray ke Aate ki Kabab is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Bajray ke Aate ki Kabab is something that I have loved my entire life. They are nice and they look wonderful.

Learn how to make Memoni Traditional Bajray Atay Ke Kabab Recipe in Urdu. These kabab are specialy made during Ramadan and on Eid. Assalam u Alaikum Today I am uploading kabab (bajre k aate ke) hope u guys like it.

To begin with this particular recipe, we have to prepare a few components. You can cook bajray ke aate ki kabab using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bajray ke Aate ki Kabab:

1. Prepare 1/2 kg Beef mince
2. Make ready 100 g Hara lehsan
3. Prepare 1.5 tbsp Ginger garlic paste
4. Prepare 1 tsp Green chilli paste
5. Make ready 1 tsp Crushed red chilli
6. Take 1 tsp Red chilli powder
7. Prepare 1 tsp Turmeric powder
8. Make ready 1 tsp Cumin
9. Prepare 1 tbsp Dry crushed coriander
10. Take 1 tsp Garam masala powder
11. Make ready Salt as required
12. Take 2 Onions (thinly sliced)
13. Make ready 1 Tomato cut in cubes
14. Make ready Coriander leaves….hand ful
15. Prepare 6 tbsp Bajre ka aata
16. Get 1 Egg for binding

Learn to cook Bajray Kay KababRecipe by chef at Masala TV show. Check out the Bajray Kay Kabab Recipe in Urdu. Bajre Ke Aate Ke Kabab And Dahi Ki Chutney - Chicken kebabs are too mainstream, so people who are jaded from those regular kekabs can try Bajre Ke Aate Ke Kababs that ar. Related Searches: Bajre Aate Kabab And Dahi Chutney.

Steps to make Bajray ke Aate ki Kabab:

1. Mix all the ingredients in beef mince except aata.Mince should be dry. Mix very well.
2. Now add bajre ka aata and egg and again mix well.
3. Make balls and deep fry on medium low heat till golden brown.
4. Serve with ketchup and raita.

Hara lassan -memoni hara lehsun bajray ki roti or dahi baingun bharta winter special memoni food rec. Bajre Ke Aate Ke Kabab Recipe in Urdu/Hind~Bajra Beef Kabab~How to make Memoni style. Bajre Ke Aate Ke Kabab Recipe in Urdu/Hind~Bajra Beef Kabab~How to make Memoni style Bajray Ki Kabab. Dahi ke kabab are crisp, soft and tasty kababs made with dahi or curd. Here the dahi used is hung curd.

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