Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, broad beans thuvaiyal. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Broad beans thuvaiyal is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Broad beans thuvaiyal is something which I’ve loved my entire life.

In this video we will see how to prepare Avaraikkai Thuvaiyal. Few persons and kids don't like to eat avaraikkai poriyal. Recipe for beetroot thogayal / beetroot thuvaiyal. perfect accompaniment with rice.

To begin with this recipe, we must first prepare a few ingredients. You can cook broad beans thuvaiyal using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Broad beans thuvaiyal:

1. Take 250 gms Broad beans
2. Prepare 15 nos Small onion
3. Get 3 Green chillies
4. Make ready Handful Curry leaves
5. Make ready 1/2 tsp Mustard seeds
6. Take 2 tablespoons Oil
7. Make ready 1 tablespoon Coriander seeds
8. Take 1 tablespoon Cumin seeds
9. Take 1 tablespoon Pepper
10. Take 1 tablespoon Split bengal grams
11. Get 1/4 cup Coconut
12. Get As per taste Salt
13. Take As per taste Water

They grow in large pods that hold around five beans per pod. The beans are similar in shape. Fava beans — or broad beans — are green legumes that come in pods. Fava beans are loaded with vitamins, minerals, fiber and protein.

Steps to make Broad beans thuvaiyal:

1. Heat a pan add coriander seed, cumin seed, pepper seed, split bengal grams dry roast it. Add 1/4 cup of coconut.
2. Make a rough powder of roasted spices.
3. Keep the rough powder aside.
4. Heat a pan add 1tablespoon of oil add mustard seed, chopped onion, green chilli, curry leaves and fry it till golden brown colour.
5. Add chopped broad beans add Salt, 1/2 cup of water and cook for 5mins.
6. Add rough spice powder in that pan and mix it well.
7. Now thùvaiyal is ready.

See more ideas about Broad bean, Broad bean recipes, Recipes. This broad bean salad encompasses the real taste of spring with salty pecorino, Spanish ham and fresh mint; it's completely. Broad beans (fava beans) are strange looking fellows. And there's a secret to cooking them - they have two shells! If you've ever had fava beans and thought, ick, these are super bitter.

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