Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried egg with vegetable. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried egg with vegetable is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Fried egg with vegetable is something which I’ve loved my entire life.

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To get started with this particular recipe, we have to prepare a few components. You can cook fried egg with vegetable using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried egg with vegetable:

1. Get 5 Eggs
2. Get Vegetable oil
3. Get 2 hand fuls Vegetable(ugu)
4. Make ready Salt
5. Get 8 pieces Fresh pepper
6. Prepare 2 Onion
7. Make ready Curry

Simple yet satisfying, it can be enjoyed in a variety of dishes from breakfast to dinner. In this vegetable fried brown rice you'll find (perfectly cubed) cooked carrots, bright green peas, onions, garlic tossed with brown rice, tamari and egg. Since I was a little girl, I've been obsessed with rice. Back then, we lived in the sticks.

Steps to make Fried egg with vegetable:

1. Cut fresh pepper,Vegetable and onion.
2. Whisk eggs till is foamy and pour in.
3. Fry small and stir so that it will be scrambled then pour in the vegetable.
4. Simmer for 2minutes.
5. Heat up vegetable oil fry the onion,salt,fresh pepper,curry then pour in the eggs.

Vegetable Egg Rolls are a welcome change over the classic egg rolls you get at your local Chinese restaurant or takeout joint. Whether you're a vegetarian or My father used to say frying egg rolls is a foolproof task. Guess who usually was that fool? That said, my years working the Holiday Inn line. Eggs are stirred together with vegetables such as bean sprouts and scallions, then quickly cooked in a hot skillet or deep-fried in oil, and served with gravy.

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