Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, surti khamani. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Try this easy Surti Sev Khamani recipe with step by step instructions! This easy Surti Sev Khamani recipe is for those who love the taste of Gujarati snacks. Also known as Amiri Khaman or Gujarati Sev Khamani, this tasty and crunchy Surti Sev Khamani recipe will give you the most authentic taste.

Surti Khamani is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Surti Khamani is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have surti khamani using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Surti Khamani:

1. Get 200 gm besan/gram flour
2. Prepare 1/2 tsp Nimbu ful(citric acid)
3. Prepare 1/2 tsp Soda Bicarbonate
4. Take 3 tsp Small mustard seeds
5. Take 3 tsp Sesame seeds
6. Prepare 2-3 Green Chillies
7. Take 3-4 tsp Powdered Sugar
8. Get 1/2 tsp haldi/Turmeric powder
9. Prepare To taste Salt
10. Take 1 pinch hing/ asafoetida
11. Get As needed Water for mixing the mixture
12. Get 7-8 Curry leaves
13. Prepare For garnishing
14. Make ready handful nylon sev/bhujiya
15. Prepare handful Pomegranate seeds
16. Prepare 2 tsp coriander leaves finely chopped

Surti sev khamamni may be served as a snack or a side dish. Surti Sev Khamni, it is a popular savory street food from Surat in Gujarat. I have seen at many places, Amiri Sev Khaman is served as Sev Khamani , where khaman dhoklas are crushed and served with sev on top. Soak chana dal for about an hour and make a smooth paste out of it.

Instructions to make Surti Khamani:

1. In a bowl take besan add haldi and salt and mix it properly. Now add a cup of water mix it properly. Add Limbu ka ful and add little water mix properly. Now add soda and see the consistency of the batter. It should be pouring consistency. Pour in a grease pan and steam for 15 mnts and check by inserting the knife it should come out clean.
2. Let it cool. Once it is cooled cut into squares and than crumbled the batter fully with hand
3. Now in a big deep khadai, add oil, once it's hot put hing, mustard seeds, sesame seeds, finely chopped green chillies and Kadi patta. Now add half cup 3/4 cup water and sugar. Once it boils add the crumbled Khanan and mix well.
4. The tasty tasty Khamani is ready. Now garnish with pomegranate, nylon sev/bhujiya and finely chopped coriander leaves. To accompany it take 3-4 fried green chillies and relish this super tasty healthy breakfast with hot masala chai👌👌

In a pot heat oil, splutter mustard seeds and remove off heat. Introduction: Shev Khamni is popular Gujarati sanck from Surat are. This gram lentils snacks is juicy, sweet and tangy. Sev Khamni can be served for breakfast, as regular Gujarati dish or as evening snacks also. Sev Khamni is popular Gujarati Snacks from Surat area.

So that’s going to wrap it up for this exceptional food surti khamani recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!