Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, curried parsnip soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

In a large saucepan, saute onion and carrot in butter until onion is tender. This curried parsnip soup is the perfect form of resistance against bitterly cold winter days; it will warm your aching bones and put a smile on your face, I guarantee it. The original recipe called for chopped red peppers as a garnish, but I thought that smoked paprika would be a nice alternative, and it's definitely a winner!

Curried Parsnip Soup is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Curried Parsnip Soup is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook curried parsnip soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Curried Parsnip Soup:

1. Prepare 5 medium size Parsnips
2. Prepare 1 Maris Piper potato
3. Make ready 1 medium size onion
4. Make ready 2 cloves garlic
5. Prepare 1 tsp cumin
6. Prepare 1 tsp thyme
7. Get 2 tsp mild curry powder
8. Take 2 tablespoons creme fraiche
9. Make ready Chicken stock gel or cube of choice

Be sure to use fresh curry powder when making this soup. Not sure if yours is fresh? Open the jar: the aroma should meet your nose immediately. Serve with flatbread or whole-wheat rolls.

Steps to make Curried Parsnip Soup:

1. Chop all veg. Sweat off onion in olive oil over medium heat till soft. Add garlic,thyme & powder.
2. Chop parsnips & potato & cook for a further 5-10 mins
3. Add enough hot water to cover veg. Add stock & cook till all veg is tender
4. Blend add creme fraiche & season

The great thing about soup is you can take a main ingredient (in this case parsnips), and experiment with different herbs and spices. Add the parsnips, garlic and curry powder, and fry for a couple of minutes to release the flavors. This hot and spicy soup is a great winter warmer. Replace the parsnips with potatoes for a super easy store cupboard soup. Well it's getting chilly outside as winter draws closer, so out come the soups and stews.

So that’s going to wrap this up for this exceptional food curried parsnip soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!