Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vickys pear & parsnip soup, gf df ef sf nf. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Vickys Pear & Parsnip Soup, GF DF EF SF NF is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Vickys Pear & Parsnip Soup, GF DF EF SF NF is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have vickys pear & parsnip soup, gf df ef sf nf using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Pear & Parsnip Soup, GF DF EF SF NF:

1. Get 1 tbsp olive oil
2. Prepare 2 onions, chopped
3. Prepare 2 cloves garlic, chopped
4. Make ready 900 g parsnips, chopped
5. Get 1 large pear, cored and chopped
6. Prepare 1350 ml vegetable stock
7. Make ready to taste salt & pepper

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Steps to make Vickys Pear & Parsnip Soup, GF DF EF SF NF:

1. Add the oil and onion to a soup pan and gently fry until translucent
2. Add the garlic and fry a further minute
3. Add the parsnips, pear and stock. Bring to the boil
4. Turn down to a simmer and cook uncovered for 25 minutes or until the parsnip is fork tender
5. Puree smooth with an stick blender. Add a splash boiling water if the soup is too thick
6. Season to taste and serve

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So that is going to wrap this up for this exceptional food vickys pear & parsnip soup, gf df ef sf nf recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!