Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rabbit casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Rabbit Casserole is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Rabbit Casserole is something which I’ve loved my whole life.
Transfer the rabbit pieces to an ovenproof casserole dish. Pour the reserved marinade into the hot frying pan and warm through, then pour it into the casserole with the rabbit. Rabbit and smoked bacon casserole, flavored with chocolate, vegetables, and potatoes, then garnished with croutons and fresh parsley.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook rabbit casserole using 18 ingredients and 16 steps. Here is how you cook it.
Rabbit is a lean meat with a slightly sweet and gamey taste that many consider to be a stronger version of chicken. Remember the old time casserole with a chicken or rabbit on the lid? This stoneware casserole salutes that gentle time with a brown bunny guarding the casseroles contents be it stew, or vegetable. Allow to cool then remove the meat from the bones.
Fry the bacon in a flameproof casserole until the fat runs. Add the rabbit and fry gently until. Give this easy, tasty casserole recipe a try and I'm sure it will become a favourite with your family, too. You'll want enough room so that the casserole doesn't completely fill the dish. Any creamy soup will work in this casserole if you don't have cream of chicken soup on hand.
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