Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegan burger. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Most recipes are vegan, and some are vegetarian. Use mushrooms, soy proteins, legumes or This veggie burger recipe is both vegetarian and vegan but it has bread in the mix so it isn't gluten-free. The best vegan black bean burgers, thick and hearty, crispy on the outside, soft on the inside.

Vegan burger is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Vegan burger is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have vegan burger using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegan burger:

1. Make ready 2 carrots blitzed
2. Make ready 1 tin chickpeas blitzed
3. Prepare 10 mushrooms blitzed
4. Take 3 cloves garlic blitzed
5. Prepare 2 slices breadcrumbs
6. Prepare 1 parsnip blitzed
7. Get 150 g flour
8. Prepare 2 tablespoons mustard
9. Make ready Teaspoon dried mixed herbs

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Instructions to make Vegan burger:

1. Blitz all of the ingredients except for the flour and mix together in a bowl.
2. Add the flour
3. Add oil to a pan and heat. Scoop up mixture with two tablespoons and place gently in the pan and squash down into a burger shape. Turn after 3 minutes.
4. Build a burger with vegan cheese, onions, guacamole and a bun.

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